deepundergroundpoetry.com
Nachos
Nachos...
con Carne…
it's
what's
for dinner…
shredded meat…
chopped tomato,
onion,
carrots...
cilantro,
jalapeños...
and ripe
black olives…
piled atop a platter of
totopos…
smothered
in Oaxaca cheese...
It's a taco...deconstructed
it's a tostada...re-arranged...
it's a bowl of Chile con queso
surrounded by crunchy totopos
it's a tiny torte called a gordita
a chalupa...rolled up and deep fried
The ingredients don't change...
just how they're arranged...and
the finer points of ...preparation...
con Carne…
it's
what's
for dinner…
shredded meat…
chopped tomato,
onion,
carrots...
cilantro,
jalapeños...
and ripe
black olives…
piled atop a platter of
totopos…
smothered
in Oaxaca cheese...
It's a taco...deconstructed
it's a tostada...re-arranged...
it's a bowl of Chile con queso
surrounded by crunchy totopos
it's a tiny torte called a gordita
a chalupa...rolled up and deep fried
The ingredients don't change...
just how they're arranged...and
the finer points of ...preparation...
Published 15th Nov 2019
Author's Note
The staples of the Méxican kitchen...
All writing remains the property of the author. Don't use it for any purpose without their permission.
likes 2
reading list entries 0
comments 6
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Commenting Preference:
The author encourages honest critique.
15th Nov 2019 12:58pm
16th Nov 2019 4:42pm
Tasty indeed...and perfect for taking your time over...a bit of good brew would do it,you think? hugs... Ely
15th Nov 2019 1:56pm
Bukowski said, “Find what you love and let it kill you.”
To this I say, “Nachos.”
To this I say, “Nachos.”
16th Nov 2019 4:45pm
...and what a way to go...death by nachos certainly has a ring to it... Ta for stopping in and reading... Ely
15th Nov 2019 8:15pm
16th Nov 2019 5:20pm
Sounds like a party to me... Nachos and Noche Buena... that's Bohemia's end-of-year offering...Bock beer...yum...hugs, Ely
